Emilia-Romagna - Italian food and wine capital

Emilia-Romagna is located in central-northern Italy. Considered by many as the food capital of Italy, the region is rich in history, tradition and unforgettable landscapes. You will be amazed by the mixture of colours, art and flavours in both food and wine. A not to miss event is the International Street Food Festival in Cesena.

Emilia-Romagna lies between the river Po to the north and the Apennine mountains to the south, which separate the region from Liguria, Tuscany and Marche. The Adriatic Sea mitigates the hot summer temperatures in the coastal area. The contrast between the sea and mountains creates a climatic diversity which ensures the production of many styles of wine.

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