The Prosecco San Carlo is a rare wine, obteined by the most advanced Wine Cultivation Systems. - The vineyards, following huge plantation investiments, are cultivated through with DYNAMIC TECHNOLOGY - The GLERA grape is harvested exclusively "BY HAND" - thanks to a very limited use of non-harmful Fertilisers, we have obteined the APE (=BEE) Certification, Sustainable Quality, for the safeguard of the Species and Pollination - the unique microclimate, and the Karst and Draining soil, allow for maximum Roots and Plants ventilation and great supply of Natural Nutrients -DYNAMIC TECHNOLOGY optimeses the irradiation and ripening of the grape GLERA, implementing the typical characters Organoleptic and Fruity and accentuating the great personality of PROSECCO SAN CARLO
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