The Prosecco San Carlo is a rare wine,  obteined by the most advanced Wine Cultivation Systems.
- The vineyards, following huge plantation  investiments, are cultivated through with DYNAMIC TECHNOLOGY
- The GLERA grape  is harvested exclusively "BY HAND"
- thanks to a very limited use of non-harmful Fertilisers, we have obteined the APE (=BEE) Certification, Sustainable Quality, for the safeguard of the Species and Pollination
- the unique microclimate, and the Karst and Draining soil, allow for maximum Roots and Plants ventilation and great supply of Natural Nutrients
-DYNAMIC TECHNOLOGY optimeses the irradiation and ripening of the grape GLERA, implementing the typical characters Organoleptic and Fruity and accentuating the great personality of PROSECCO SAN CARLO