Collina dei Venti

About the wine estate

Libera - Vernaccia di San Gimignano DOCG

Description
Appellation:
Vernaccia di San Gimignano DOCG
Selection
Grapes:
Vernaccia di San Gimignano
Training method:
cordon spur, 50 year-old-vineyard
Harvest period:
end of September, hand picking
Vinifiation:
no sulphites added
maceration 20% for 24 hours
the free-run must is fermented for one
month at a controlled temperature of
15°C in stainless steel tanks with wild
yeasts.
Maturation:
on thin lees for
6 months in cement tanks.
  • Type of wine: White
  • Grape: Vernaccia
  • Wine styles: Full-bodied white
  • Wine specifics: Organic, Natural wine
  • Alcohol %: 12
  • Volume, ml: 750
  • Vintage: 2019
  • Suggested for meat: Sea, White meat, Vegetarian
  • Suggested for cooking type: Cooked, Fried
  • Suggested for food flavors: Salty, Umami
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