Excel·lent

Description
This barrel selection of the most concentrated barrels of Costers sees an additional 2 months aging in new French Allier barrels for a total of 16 months. We keep separate all of our different vineyard sites grown on costers. If certain barrels of these more ancient estates have a better evolution than others, we decide to produce this wine, not all the years have lucky.

Costers Production: Produced from grapes planted on slopes named in the region “Costers” (dramatically steep land, 45 degrees, where no machine can be used), where the vineyards are practically a hundred years old, a fact that provides a repeatable minerality, concentration and structure in comparison to other zones. The grapes undergo a 48 hour pre-fermentation cold soak followed by temperature controlled fermentation 24° to 26° celsius in small stainless steel vats, and are macerated for a 30 day period. Aged in new French Allier oak barrels of various toasts and coopers for 16 months.

Unfiltered.
  • Type of wine: Red
  • Grape: Carignan/Cariñena
  • Wine styles: Full-bodied red
  • Wine specifics: Vegan
  • Alcohol %: 15
  • Volume, ml: 750
  • Vintage: 2016
  • Suggested for meat: Red meat
  • Suggested for cooking type: Spicy, Cooked, Grilled
  • Suggested for food flavors: Salty
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