Collina dei Venti

About the wine estate

Desidero - IGT Toscana Rosso

IGT Toscana Red
Malvasia nera 60%, Canaiolo and
Colorino 40%
Training method:
Guyot and Cordon spur
Harvest period:
end of September, hand picking
no sulphites added
maceration and fermentation of the
grapes for 15 days with wild yeasts.
on thin lees for 4 months in cement
tanks and 12 months in oak
  • Type of wine: Red
  • Grape:
  • Wine styles: Full-bodied red
  • Wine specifics: Organic, Natural wine
  • Alcohol %: 13
  • Volume, ml: 750
  • Vintage: 2017
  • Suggested for meat: Red meat
  • Suggested for cooking type: Spicy, Cooked, Grilled
  • Suggested for food flavors:
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