Cascina delle rocche di Moncucco

About the wine estate

Langhe Chardonnay DOC

VINIFICATION METHOD: soft pressing of the intact selected grapes.
Fermentation at controlled temperature in steel tanks 

AGING: on fine lees in steel tanks with b√Ętonnage
for about 2 mounths.
From 3 to 6 mounths in bottle after bottling

it has a light straw yellow colour with green notes. The bouquet is delicate, with a fresh, soft and dry flavor that evolves in time into a floral and fruity fagrance with hints of honey and exotic fruit.
  • Type of wine: White
  • Grape: Chardonnay
  • Wine styles: Dry
  • Wine specifics: Certified sustainable
  • Alcohol %: 12.5
  • Volume, ml: 750
  • Vintage: 2018
  • Suggested for meat: Sea, Poultry, White meat, Vegetarian
  • Suggested for cooking type: Cooked, Grilled, Fried
  • Suggested for food flavors: Salty
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