Bodegas Basilio Izquierdo

About the wine estate

Acodo Tinto (Red)

Author's red wine obtained from hand-picked and hand-selected grapes at the winery's entrance table with excellent sanitary conditions. 
This author’s wine is made with grapes from vines planted before the appearance of the clonal selections, a fact that differentiates it and gives this wine a particular complexity. Lees work for a minimum of eight months and reveal a round, unctuous, complex and full of nuances wine. Aging is made, part in deposits of glass, and part in French, and other origin, oak barrels, during a minimum of two years. The result is a settled, mature wine, round, smooth, rich and easy to drink.

Bottled at the winery. Delivered from the winery directly to consumers.

85% Tempranillo, 15% Garnacha Tinta (Black Grenache).
  • Type of wine: Red
  • Grape: Grenache Noir/Garnacha, Tempranillo
  • Wine styles: Full-bodied red
  • Wine specifics:
  • Alcohol %: 14
  • Volume, ml: 750
  • Vintage: 2011
  • Suggested for meat: Poultry, White meat, Red meat, Vegetarian
  • Suggested for cooking type: Spicy, Cooked, Grilled, Fried

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