Arrels Brut Nature Reserva
Note: shiny yellow color with aging aromas, excellent quality dry cava with small continuous bubbles. Aged for more than 2 years in the cellar. Serve between 3ºC and 6ºC.
Food Pairing: Green Salad, anchovies in vinegar, mushrooms, caviar, white fish, salmon, paté, risotto, sheep cheese, Iberian ham