Tenuta La Bertuzza

About the wine estate

Barbera - sparkling red wine

Ruby red wine made from Barbera grapes with a vinous and characteristic bouquet, with a dry, sapid and slightly tannic taste. Lively wine, it is ideal with dry pasta, pasta with sauces, boiled meat, both white and red meat. Serve at 16/18 °
  • Type of wine: Red
  • Grape: Barbera
  • Wine styles: Dry
  • Wine specifics:
  • Alcohol %: 12.5
  • Volume, ml: 750
  • Vintage: 2019
  • Suggested for meat: White meat, Red meat
  • Suggested for cooking type: Grilled, Fried

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