Boggero Bogge Wine

About the wine estate


Red vinification,is aged in slavonian oak and barrique
Odor:vinous with a distinctive aroma,slightly fruity
Taste:Dry,quiet,nice body,full flavor,with a soft and
pleasant tannin inclination
serving temperature:18-20° C / 64-68° F

Pairings: Main important corse,meat,game and mature cheese
  • Type of wine: Red
  • Grape: Barbera
  • Wine styles: Full-bodied red
  • Wine specifics:
  • Alcohol %: 14.5
  • Volume, ml: 750
  • Vintage: 2017
  • Suggested for meat: Red meat, Vegetarian
  • Suggested for cooking type: Creamy, Spicy, Fried

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