Galoupeau Chateau

About the wine estate


Region: Bordeaux
Soil: Clay-limestone
Grape variety: Sauvignon Blanc
Style: Fruity – Floral – Dry
Viticulture: Sustainable agriculture (Certification High Environmental Value in progress ). No fertilizer containing animal products. No workhorse
Wine-making: clarification with bentonite (clay), vinification in stainless steel vats
Alcoholic degree: 12.5%

Nice brilliant pale yellow color with green tints. Intense nose of citrus fruits (grapefruit) et exotic fruits (passion fruit). Fruity mouth with a lot of freshness

The perfect match…
Ideal alliance with a spicy carrot and coconut soup or a green gazpacho. Serve at 10 ° C
  • Type of wine: White
  • Grape: Sauvignon Blanc
  • Wine styles: Dry
  • Wine specifics: Vegan, Certified sustainable
  • Alcohol %: 12.5
  • Volume, ml: 750
  • Vintage: 2019
  • Suggested for meat: Sea, Poultry, White meat, Vegetarian
  • Suggested for cooking type: Creamy, Spicy, Cooked, Grilled, Fried

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