Campochiarenti Vernaccia di San Gimignano

Vernaccia di San Gimignano DOCG "Kalos kai Agathos"



Area of production: 

San Gimignano (Siena)


Vernaccia di San Gimignano 100%

Wine making process:

Low temperature fermentation. At the end of fermentation remains on the lees until it is stabilized. After bottling refines in bottles for at least 3 months.

It is able to age for many years increasing the typical flavors and the bouquet. 




0,75 liter


100% natural cork TCA free

Serving temperature

  • Type of wine: White
  • Grape: Vernaccia
  • Wine styles: Full-bodied white
  • Wine specifics:
  • Alcohol %: 13
  • Volume, ml: 750
  • Vintage: 2019
  • Suggested for meat: Sea, Poultry, White meat, Vegetarian
  • Suggested for cooking type: Spicy, Cooked, Fried

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