GRAPE VARIETY: 100% Chardonnay
Altitude, 30 mt. a.s.l. 
Type of soil, very slightly calcareous, rich in fine clays mixed with red gravel 
Exposure, south-south-east 
Average age of the vines, 50 years 
Training system, single guyot 
A taste of our Chardonnay transports one to a hay field. The straw-yellow colour and the green reflections, the smell of the field, of peach and a touch of exotic fruit, make this wine complete.  A measured bitterness and an elegant acidity expertly come together with the aromas and the after-tastes of fruit to make it harmonious and very drinkable.  Very versatile wine that pairs well with many dishes. Excellent paired with fish. 
The grapes are made into white wine through de-stemming and immediate pressing. Alcoholic fermentation at a controlled temperature. Matured in steel. Followed by bottling and ageing in the bottle for 5 months at the end of spring.
  • Type of wine: White
  • Grape: Chardonnay
  • Wine styles: Dry
  • Wine specifics:
  • Alcohol %: 13
  • Volume, ml: 750
  • Vintage: 2019
  • Suggested for meat: Sea, White meat, Vegetarian
  • Suggested for cooking type: Cooked, Fried

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