Description

Our Rosso Superiore Riserva Cirò d.o.c. is produced exclusively from black Gaglioppo grapes from a single vineyard cultivated according to tradition in the Cirò d.o.c. area. During particularly qualitative years, when ready, the grapes are hand-picked, selected and brought to the Company. They are destemmed and undergo the vinification process. An intense ruby coloured wine is obtained.
As a tradition our company lets the wine age for no less than 4 years in steel and 6 months in bottle. Its pleasant taste can be appreciated is even more enjoyable with time.
Its complex aroma reminds of wild rose, spices, leather and cinnamon. It’s full bodied, dry and persistent, with intense and nobles tannins that smooth out with time.

An ideal wine to accompany dinners and special suppers, it goes well with game, red meats, seasoned and spicy cheeses, spicy and seasoned cold cuts.
Serving temperature: 18°C
It is advisable to uncork the bottle half an hour before serving, without decanting.