Tenuta Villanova

About the wine estate


Grapes: 80% Merlot, 20% Cabernet Sauvignon
Ageing: 3 years in oak barrels, 12 months in the bottle

The wine shows a very deep red with garnet highlights due to ageing. Complex aromas of morello cherry and wild red berryfruit, along with hints of spice, are immediately impressive, a sensation confirmed and strengthened by the palate. 
Food pairings: Its long-lingering progression makes Fraia perfect with hearty meat dishes, with game, and aged cheeses.
  • Type of wine: Red
  • Grape: Merlot, Cabernet Sauvignon
  • Wine styles: Full-bodied red
  • Wine specifics:
  • Alcohol %: 13.5
  • Volume, ml: 750
  • Vintage: 2013
  • Suggested for meat: Red meat
  • Suggested for cooking type: Spicy, Grilled

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