From native grapes of Friulano, Bright straw yellow, delicate bouquet bursting with field flowers. The palate is full with pleasant almond hints.
Good with starters, cold cuts and salami, risotto, soups, white meat and fish-based dishes.
This wine is made in stainless-steel tanks and refined in wooden barrels.
Serving temperature: 10-12 °C (50-54 °F). Friendly techniques used.
JAPAN AWARDS 2021 Gold medal 🏅
Gambero Rosso 2 black glasses 🍷🍷