When Jean Leon first arrived in New York, he worked as a taxi driver. 3055 was his license number and represents a look at the man behind the legend. The humble beginnings of an idealist who made his dreams come true, to open the most luxurious restaurant in Hollywood, "La Scala", and to produce his own wine. Pairs perfectly with traditional Spanish appetizers like tapas and charcuterie, as well as with certain vegetable and pasta dishes, medium-aged cheeses, roasts and white meat. Temperature: between 10ºC and 12ºC.