Organic red wine produced with native Sicilian grapes such as Nero d’Avola, with each bunch picked by hand selecting the best grapes and all processes completed with the greatest care. Produced in the hills of the Trapani province with a climate and ventilation that contribute to the unique taste, Jocu is a tribute to tradition and to slow and carefree living.
Color: Intense ruby red with violet reflections
Notes: Rich bouquet with perfumes that evoke cherry and forest fruits.
Taste: Dry to the palate, balanced with marked notes of strawberry.