Antonio FERRARI Cantine

About the wine estate


It is a DOC wine produced in Salice Salentino in our cellar from which it takes the name "La Canestra".   Remember   some   great   Madeira.
ORGANOLEPTIC NOTES :  Intense hints of sweet and very ripe fruits, aromatic herbs, coriander, cinnamon and coffee. Flavors that range in a full-bodied way, earthy flavors sublimated in an art operation. Suggestions of precious essences, of coffee. Complex plots that open up to meditative tasting. Sweet, very ripe, solid fruits. Together with these notes of berries, notes of aromatic herbs, cinnamon coriander, sweet, warm, a balsamic touch are formed. The color resisted very well, dense in the mouth, savory. intoxicating wine, with a parable and spectrum of aromas that gradually evolve with oxygenation.         
Food pairings: cheeses, aged parmesan, gorgonzola, red meats, game and throughout the meal
食物搭配:北京烤鸭,辣子鸡,茶熏鸭,鱼翅汤,鸭蛋,肉饺,五香饭.同样也可以作为一款伟大的 冥想酒
  • Type of wine: Red
  • Grape:
  • Wine styles: Full-bodied red
  • Wine specifics: Natural wine
  • Alcohol %: 15
  • Volume, ml: 750
  • Vintage: 1978
  • Suggested for meat: Poultry, White meat, Red meat
  • Suggested for cooking type: Spicy, Fried, Cooked, Grilled

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