About the wine estate


Grape varieties:
60% Chardonnay, 40% Pinot Meunier

6 g/l - Extra Brut

Blend of  wines vinified in oak barrels
Fermentation in indigenous yeasts
Aging on lees 
Spontaneous malolactic fermentation
Aging in the cellar for 36 months
Disgorged at least 6 months before the sale
This wine has not undergone any filtration, no passage in the cold or fining, no chaptalization
  • Type of wine: Sparkling
  • Grape: Pinot Meunier, Chardonnay
  • Wine styles: Aromatic white
  • Wine specifics: Certified sustainable
  • Alcohol %: 12.5
  • Volume, ml: 750
  • Vintage: 2018
  • Suggested for meat:
  • Suggested for cooking type:

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