Monferrato Nebbiolo DOC "Il Ciabòt"

Monferrato Nebbiolo is a new wine denomination: "Il Ciabòt" is made from selected Nebbiolo grapes. Following careful vinification, a few months of aging in steel is carried out.
As soon as it is ready, Nebbiolo is bottled and after a few months of bottle aging it is ready to be brought to the tables.
It has a more or less intense ruby ​​red color. This wine has a distinctive and delicate aroma. Dry and structured taste, harmonious and of great elegance
Pairings: with dishes based on beef, chicken and pork. Excellent with cold cuts and aged cheeses, risotto or lasagna.
  • Type of wine: Red
  • Grape: Nebbiolo
  • Wine styles: Medium-bodied red
  • Wine specifics:
  • Alcohol %: 13.5
  • Volume, ml: 750
  • Vintage: 2019
  • Suggested for meat: Poultry, White meat, Red meat, Vegetarian
  • Suggested for cooking type: Creamy, Spicy, Cooked, Grilled, Fried

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