Montefalco Rosso DOC

Intense ruby red colour, fresh red fruits, cherries, wild strawberry and raspberry with a final herbal note. Good structure and alcoholic power, fresh and fruity; smooth tannic taste.
Versatile wine to be paired with traditional first courses: homemade tagliatelle with goose sauce; particularly suitable for red meat or barbecued lamb.
In oak barrels for 18 months – In bottle for 4 months
  • Type of wine: Red
  • Grape: Merlot, Sangiovese, Sagrantino
  • Wine styles: Full-bodied red
  • Wine specifics:
  • Alcohol %: 14.5
  • Volume, ml: 750
  • Vintage: 2018
  • Suggested for meat: Red meat
  • Suggested for cooking type: Grilled

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