Cartoixa de Montsalvat PRIORAT DOQ

About the wine estate

Montgarnatx 2013

Grenache (65%) Carignan (35%) 14% ALC.
700 m mountain vineyards. Treatments and organic fertilization. No herbicide is used. Production / Ha: 1,000Kg. Fermentation in steel. Maceration for 10 days. Manual press 60%. Aged for 12 months in French oak. Deep red cherry color. Nose: complex and harmonious. Red fruits, wild berries. After opening, notes of slate and balsamic aromas, figs, cinnamon, licorice. Mouth: powerful and elegant. Sweet, balanced tannins. Smooth and persistent finish. 2013: 3.000 bottles ***
Viñas de montaña 700 m. Tratamientos y fertilización orgánica.  No se usa herbicida. Producción/Ha: 1.000Kg. Fermentación en  acero. Maceración  durante 10 días. Prensa manual  60%. Crianza 12 meses en roble francés. Color cereza rojo profundo. Nariz: complejo y armónico. Frutos rojos, bayas silvestres. Después de abierto, notas de pizarra y aromas balsámicos, higos, canela, regaliz. Boca: potente y elegante. Taninos dulces, equilibrados. Final suave y persistente. 2013: 3.000 bot.
  • Type of wine: Red
  • Grape: Carignan/Cariñena, Grenache Noir/Garnacha
  • Wine styles: Full-bodied red
  • Wine specifics:
  • Alcohol %: 14
  • Volume, ml: 750
  • Vintage: 2013
  • Suggested for meat: Poultry, White meat, Red meat, Vegetarian
  • Suggested for cooking type: Cooked, Grilled, Fried

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