Barone di Bolaro Vini

About the wine estate

Nereo I.G.T. Calabria Rosso

Prodotto con uve Calabrese 70% e Sangiovese 30% , coltivate sulle colline calabresi, tra i 250 e gli 450 metri di altitudine. I vitigni esposti al sole della Calabria acquisiscono le particolari caratteristiche che contraddistinguono questo eccezionale “rosso di Calabria”.

Produced with 70% Nerello Calabrese e 30% Sangiovese grapes, cultivated on the Calabrian hills, between 250 and 450 metres of altitude. The vines exposed to the Calabrian sun acquire the particular characteristics that characterise this exceptional "Calabrian red".
  • Type of wine: Red
  • Grape: Sangiovese
  • Wine styles: Full-bodied red
  • Wine specifics:
  • Alcohol %: 14
  • Volume, ml: 750
  • Vintage: 2016
  • Suggested for meat: Poultry, Red meat
  • Suggested for cooking type: Spicy, Cooked, Grilled

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