Cantina Mazzarosa

About the wine estate

Pecorino d'Abruzzo DOC

Harvest period: Second and third week of October.

Bottling: January of the year after the harvest, refining in the bottle for four to six months.

Color: Golden yellow with golden tones.

Smell: intense and characteristic, fruity with notes of tropical fruit, hawthorn blossom and delicate spices.

Taste: rich and harmonious flavor, savory and with a long persistence.
  • Type of wine: White
  • Grape: Pecorino
  • Wine styles: Full-bodied white
  • Wine specifics: Certified sustainable
  • Alcohol %: 14
  • Volume, ml: 750
  • Vintage: 2018
  • Suggested for meat: Sea, Poultry, White meat, Vegetarian
  • Suggested for cooking type: Creamy, Grilled, Fried

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