Pinot Grigio

VARIETY: 100% Pinot Grigio
DOC: Friuli Isonzo
WINEMAKING: maceration on the skins, fermentation in stainless steel tanks under a controlled temperature of 18°C for 10-12 days
AGEING: in stainless steel tanks for 6 months with “battonage”
DESCRIPTION: golden yellow with coppery highlights expresses a floral character, intense and persistent flavor
FOOD PAIRING: excellent as aperitif and with fish based, hors d’oeuvres, vegetable-based recipes, very versatile
  • Type of wine: White
  • Grape: Pinot Gris/Grauburgunder
  • Wine styles: Light-bodied white
  • Wine specifics:
  • Alcohol %: 12.5
  • Volume, ml: 750
  • Vintage: 2018
  • Suggested for meat: Sea, Poultry, Vegetarian
  • Suggested for cooking type: Cooked, Grilled

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