Description

Thanks to its taste and a good value for money, any time is a good time for this suitable wine. A young and intriguing wine, fresh and delicate, with surprisingly warm scents of the Mediterranean.  It has aromatic notes of Sicilian herbs, strawberries and cherries.
Classification: Sicilia D.O.C. 
Grape Variety: Nero d’Avola
Vinifi cation: The grapes are hand picked at harvest during the cooler hours of the day. After destemming, maceration takes place at a controlled temperature, followed by alcoholic fermentation (18/25days), before racking 
Ageing/Refi ning: The wine refines in stainless steel
ORGANOLEPTIC CHARACTERISTICS
Color: Ruby red, with hints of violet
Scent: Intense, with notes of aromatic Sicilian herbs, strawberries and cherries
Taste: Fresh, well balanced and elegant
Alcohol Content: 13% vol
Total Acidity: 5.8 g/l
Serving Temperature: 16-18° C
Food Pairing:  A well balanced wine that pairs  perfectly with red meat, mushrooms and mild cheeses.