ROCCA BRETTIA MERLOT

Description
A powerful and aromatic taste of an international vine that reveals new sensory expressions from the high-hill vineyards of Cosenza.
VINIFICATION
Red wine-making at controlled temperature with maceration on pomace for 15 days.
AGEING
For about 8 months in steel. Then 3 months in bottle.
SERVING TEMPERATURE
18/20°
  • Type of wine: Red
  • Grape: Merlot
  • Wine styles: Full-bodied red
  • Wine specifics:
  • Alcohol %: 13.5
  • Volume, ml: 750
  • Vintage: 2018
  • Suggested for meat: Red meat
  • Suggested for cooking type: Spicy, Cooked, Grilled, Fried

We use Cookies a to give you a great wine experience.

To use our site you must be 18 years (in Sweden 25 years) or older and agree with our Terms and Conditions & Privacy Policy.

Show delivery info

Go to WineJump with FREE SHIPPING to

If you live outside the above countries please hang in!
WineJump will open in more countries during 2021-22.
Meanwhile feel free to browse Europe’s largest wine cellar.