ROSÉ DE VALICOURT brut reserva
ROSÉ DE VALICOURT, brut reserva
Coupage: 100% red garnacha
A highly unusual cava in the land of Rosé sparkling wines, since it is made of 100% red garnacha grape varietal. With its copper-colour with intense shades of ruby, it contains the expression of the finest garnacha grapes. The 18 months minimum maturing process is reflected in the persistance and homogeneity of the fine rosaries of bubbles and the perseverance of its crown of froth, both in glass and bottle. On the nose, aromas of acid red fruit, cherries, morella cherries, raspberries and a touch of toasted bread linked to the excellent job done by the yeast. In mouth, balanced and volouptuous, fresh, refreshing and vivacious, very creamy, perfectly integrating the carbonic. An honest, daring and sensuous cava, educated and slightly cheeky. Ideal for aperitifs, rice dishes, seafood, fish, red meat and red fruits.