Description

These grapes were hand picked at the end of September. The berries were removed from their stems before being gently pressed, which decreased the chance of the wine developing a bitter taste. Afterwards, the wine was set to ferment. Most of which in stainless steel tanks and a smaller percentage in wooden barrels.

Sugarlevel:	  2,5 g/l 
Acidity:        	 6,2 g/ l
Alcohol:     	 12,0 % vol.
Content:	         contains Sulfit
Soil:      	         Shell-limestone

Bottle:         	0,75 l Bocksbeutel PS
EAN:	42600 7036 0343

Silvaner: the oldest grape variety in Franconia, that prefers the best locations for growing. This way, it can develop its complex bouquett and elegant, long-lasting body. Its aroma resembles ripe apples and wheat fields nearing the harvesting season. This wine truly is a special companion to many a festive menu or variations of fish.

Drinking temperature: 10° - 12°C