SR VALPOLICELLA RIPASSO D.O.C. CLASSICO SUPERIORE
Valpolicella Ripasso D.O.C. Classico Superiore SR of Rino Sartori is a wine obtained from the best grapes of Valpolicella.
The name Ripasso comes from the fact that the wine has a second fermentation on the skins that are used to produce Recioto or Amarone. This process allows acquiring fullness and complexity, typical characteristics that make it a priceless product in the wine world.
It has an intense red colour with scents of plums, cherries, black cherry, small red berries and a spicy note of vanilla, cinnamon and coffee.
It’s round, full bodied and elegant on the palate. It’s ideal with red meat, game and mature cheese. All these features put this product from the middle to high range of Rino Sartori Family.
We recommend a serving temperature of 18-20° C and it is better to uncork it at least one hour before consumption.