Chiaretto 2019 – DOC Riviera del Garda Valtènesi Chiaretto BIO
GRAPE VARIETIES: 100% Groppello (autochthonous)
DESCRIPTION: watercolor rosé colored, like roses petals. Elegant and harmonious aroma, containing notes of fresh strawberries, delicate floral, citrus and mineral shades. Clean flavor, right sourness, very dry and with a sapid end. Elegant.
SERVING SUGGESTIONS: Excellent both as an aperitif or drunk with a meal.
YIELD PER HECTARE: 60 hl
HARVEST: Picked by hand in mid-September
VINIFICATION: Maceration on the skins for 6 hours of the whole berries followed by pressing to get only the flower wine must. Fermentation and the few months’ maturation take place entirely in stainless steel.
ANALYTICAL DATA: Alcohol 12.80%, Total Ac. 6.35 g/l, Ph 3.25, Residual sugar 1.0 g/l, Dry extract 22.00 g/l.
BOTTLING: January 2020
TOTAL PRODUCTION: 5,300 bottles