About the wine estate


GRAPE SORT: 100% Sangiovese / AGING: 18 months in oak casks of 35 hl and barriques of 225 lt. Further 6 months in bottle / COLOR: Intense and deep ruby red with light garnet nunances / NOSE ANALYSIS: Intensity, balance and persistence. Aromas of cherry and marasca on elegant balsamic and spicy notes / TASTE: The wine is ample and enveloping on the palate, balanced and fine body / SERVING TEMPERATURE: 16 -18 °
  • Type of wine: Red
  • Grape: Sangiovese
  • Wine styles: Full-bodied red
  • Wine specifics:
  • Alcohol %: 14.5
  • Volume, ml: 750
  • Vintage: 2016
  • Suggested for meat: Red meat
  • Suggested for cooking type: Spicy, Cooked, Grilled

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