About the wine estate


Vino rosso, 100% Magliocco, che fa un affinamento in acciaio per 6 mesi con microssigenazione e 2 mesi ulteriori in bottiglia. Colore rosso rubino con riflessi violacei. Integro nel frutto rosso, con profumi di fragola, amarena. Lieve la speziatura naturale che da personalita' al naso. Il sorso e' pieno e saporito, tannini setosi. Da provare con carni arrosto e formaggi stagionati. Temperatura di servizio 16/18°C.

Red wine, 100% Magliocco, aged in steel for 6 months with micro-oxygenation and a further 2 months in the bottle. Ruby red colour with violet reflections. Full of red fruit, with scents of strawberry and black cherry. Slight natural spice that gives personality to the nose. The sip is full and tasty, with silky tannins. Try it with roast meats and mature cheeses. Serving temperature 16/18°C.
  • Type of wine: Red
  • Grape: Other red grape
  • Wine styles: Full-bodied red
  • Wine specifics: Certified sustainable, Organic
  • Alcohol %: 13.5
  • Volume, ml: 750
  • Vintage: 2018
  • Suggested for meat: Red meat, Poultry
  • Suggested for cooking type: Grilled, Cooked

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