Amarone docg "Effimero" comes from the highest selection of Valpolicella native grape varieties: Corvina, Corvinone and Rondinella.
The grapes are harvested and stored on large trays in a special warehouse where the natural ventilation provides a gentle drying process. The vinification of half-dried grapes produces a very rich must that is fermented in steel large vessels. After vinification, the wine ages 3 years in oak Allier barrels of 20hl. An additional time of 2 years is necessary to complete the aging process.
The wine is potent, complex, and rich in aromas (cherry, spices, chocolate) and flavors. At the palate, the wine is rich and elegant, with dark berry and red berries fruity aromas, velvety tannins, and a succulent finishing.
Amarone docg "Effimero" best food match would be rich meet dishes, aged cheeses and flavoursome dishes in general.
This wine can be stored for several years in the cellar is needed to enjoy its ageworthy potential.