Description

This wine has a brilliant yellow colour, on the nose we can find aromas of crunchy apricot and citrus fruits with some plum notes. On the palate, the attack is supple and well balanced. The main aromas are reminiscent of lightly cooked fruits such as apple and peach, with a pine resin at the end of the palate. The whole has a beautiful salinity and a beautiful length in the mouth.

Year of planting: 80% 1963, 20% 1990
Yield: 65 hl/ha

Guard :
Minimum: 1-2 years old
Optimal: 3-6 years old
Maximum: 9 years old
Alcoholic title : 13%
Acidity (H2SO4) : 3.2 g/l
SO2 total : 110 mg/l
Residual sugar (Non-Chaptalized wine) 8 g/l
Recommended operating temperature: 13°C