Vigna degli Estensi

About the wine estate

KORIS Marche Fiano Igt

Harvest: hand-picked, fiano (85%) and verdicchio (15%) grapes arranged in small boxes. 

Vinification: Gentle pressing and static cold settling. Fermentation by means of selected yeasts at checked temperature. All the steps are carried out in oxygen free environments using inert gases.

Maturation: in steel tanks and barriques for 9 months on lease and in bottle for 9 months.

"Koris" in ancient Greek means nut. The aroma of nut is the most important of the fiano grape variety
  • Type of wine: White
  • Grape:
  • Wine styles: Dry
  • Wine specifics:
  • Alcohol %: 13.5
  • Volume, ml: 750
  • Vintage: 2017
  • Suggested for meat: Sea, White meat, Vegetarian
  • Suggested for cooking type:

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