PINOT NERO IGT VENETO

Description
GRAPE: Pinot Nero
AGING: 10-12 months in oak tanks and 6 months in bottle
COLOUR: ruby red
NOSE: hints of cherry, plum and raspberry
TASTE: smooth red wine, elegant and well balanced long finish
FOOD RECOMMENDATION: red and white meats, roasts, seasoned cheese
SERVING TEMPERATURE: 16-18°C

UVE: Pinot Nero
MATURAZIONE: 10-12 mesi in botte di rovere, 6 mesi in bottiglia
COLORE: rosso rubino
PROFUMO: cenni di ciliegia e di mirtillo nero
SAPORE: asciutto, sapido, leggermente tannico
CIBI CONSIGLIATI: carni bianche e rosse, arrosti
TEMPERATURA DI SERVIZIO: 16-18°C
  • Type of wine: Red
  • Grape: Pinot Noir/Spätburgunder
  • Wine styles: Full-bodied red
  • Wine specifics: Certified sustainable
  • Alcohol %: 13
  • Volume, ml: 750
  • Vintage: 2017
  • Suggested for meat: White meat
  • Suggested for cooking type: Cooked
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