MASTRO DI BAGLIO S.R.L.

About the wine estate

BIANCO FRIZZANTE ANCESTRALE IGT TERRE SICILIANE

Description
Terre Siciliane Bianco Frizzante Ancestrale – Vendemmia 2019
TERRITORIO / TERRITORY
Varietà / Variety Viognier, Grillo / Viognier, Grillo
Esposizione / Sun Exposure: nord / North
Altitudine / Elevation 60 m. Viognier – 120 m. Grillo
Suolo / Soil Argilloso Viognier – Calcareo Grillo/
Clay soil Viognier - Calcareous Grillo
Sistema di allevamento / Training system Controspalliera Guyot / Espalier Guyot
Conduzione vigneto /
ineyard management
Coltivazione biologica, senza irrigazione /
Organic cultivation, without irrigation
Dimensione dei vigneti / Vineyards size Ha 0.80 ciascuno / 0.80 hectares each one
Età del vigneto / Age of vineyard 20 anni / 20 years
Densità dìimpianto / Planting density 3.500 per ettaro / 3,500 per hectare
Resa per ettaro / Yield 50 q.li per ettaro / 50 quintals per hectare
Metodo di raccolta /
Harvest method
Vendemmia manuale, in cassette da 20 kg
Manual harvest, in boxes of 20 kg
Data di raccolta / Harvest date Prima decade di agosto / First decade of August
  • Type of wine: Sparkling
  • Grape: Viognier
  • Wine styles: Dry
  • Wine specifics: Natural wine
  • Alcohol %: 12
  • Volume, ml: 750
  • Vintage: 2019
  • Suggested for meat: Sea
  • Suggested for cooking type: Grilled

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